Publishing a menu that stays true to what the kitchen serves.
FIG. 02
Menus and allergensFilm
A recipe change can make yesterday’s allergen information wrong today. Use a same-day sync across the recipe, menu, ordering flow and staff briefing before service.
FIG. 03
Menus and allergensFilm
A menu PDF can open on a phone and still be hard to use. Test loading, zoom, text size, links and the route back to current booking information before publishing.
FIG. 04
Menus and allergensFilm
A 103-second restaurant free-from claim audit covering current ingredient evidence, cross-contamination controls, public wording, staff handoff and change-triggered rechecks.
FIG. 05
Menus and allergensFilm
See how to keep allergen information aligned before purchase and again at delivery with a two-stage check.