Publishing a menu that stays true to what the kitchen serves.
When a dish sells out but stays orderable online, the next order can trigger a substitution, refund and avoidable guest call during service.
A price that changed in the kitchen can stay wrong online for days. Here is what outside edits cost, and how to change it yourself in five steps.
Photograph the menu you already use, review the structured draft and turn it into a mobile-ready TableSpark website you can keep current yourself.
A QR code is only a printed shortcut to a web address. Point it at a structured, mobile-first menu page your restaurant owns and can edit itself, on a complete TableSpark site from £19 a month excluding VAT.
Scan a multilingual menu, review the printed language versions in one TableSpark menu and give guests a clear language choice without building a second website.
