JOURNAL / INDEX · 376 ENTRIES · PAGE 21 OF 31 LAST ENTRY 2026-10-09
THE JOURNAL PUBLISHED FROM LONDON · 51.5072°N 0.1276°W

Everything we learn, written down

Bookings, menus, online ordering, search. Written by the people building the product, between services.

Last published 9 Oct 2026 — the TableSpark team, London
ARTICLES369
FILMS14
TOPICS9

All entries

241–252 of 369 Newest first · Articles Articles ✕

August 2026

2026-08 12 entries
FIG. 242 Search and being found
Search and being found 2026-08-28

Three tabs, three different numbers: when restaurant search reporting looks inaccurate but is not

Last week's numbers arrive three different ways, so a quiet fortnight gets blamed on the wrong thing and the spend moves off a channel that was working.

FIG. 243 Rules and compliance
Rules and compliance 2026-08-27

Which hours duties already bind a UK restaurant, and which are still waiting on regulations

A manager reads that guaranteed hours are law and starts rewriting contracts. That duty is not in force, while the record duties that are already carry a penalty.

FIG. 244 Rules and compliance
Rules and compliance 2026-08-27

Is your restaurant an obligated packaging producer? Work it out from three conditions

An operator hears the packaging rules now apply and starts budgeting for fees. Most single-site restaurants fail the threshold test, and assuming wrongly costs money either way.

FIG. 245 Rules and compliance
Rules and compliance 2026-08-27

Digital ID for alcohol: what a UK restaurant must actually do

Staff are being told digital ID is now allowed, and a refusal at the bar is an argument in front of a queue. The Order that would permit it has not been made.

FIG. 246 Menus and allergens
Menus and allergens 2026-08-27

How to Keep Your Restaurant Website Menu in Step With Zettle

The till export carries a name and a price, not the dish description or the allergen line. The page a guest relies on is left holding what the catalogue lost.

FIG. 247 Menus and allergens
Menus and allergens 2026-08-27

When Toast and Your Website Disagree About the Menu

The change was saved and never published, and there is no rollback. The kitchen believes the menu moved while a guest still reads a stale one, and the wrong dish reaches the pass.

FIG. 248 Menus and allergens
Menus and allergens 2026-08-27

Keeping your restaurant's website menu in step with TISSL

The published specification carries fifteen endpoints and none touches the menu. A site built assuming a menu feed waits on something that is not documented.

FIG. 249 Menus and allergens
Menus and allergens 2026-08-27

Tevalis holds the menu. The website holds a copy, and the copy drifts.

A product carries a price per group and the group overrides it. Whoever copied one figure onto the site copied a single case and left the rest wrong.

FIG. 250 Menus and allergens
Menus and allergens 2026-08-27

Keeping your menu in step with your SumUp item catalogue

An item record exists to complete a sale, so it stops at a name and a price. What a guest with an allergy must read is missing before the page is built.

FIG. 251 Menus and allergens
Menus and allergens 2026-08-27

Keeping a restaurant menu in step with the Square till

A guest reads £24 on the page and is billed £27 at the table, and the wrong figure becomes a dispute in a full room. Three routes can move that price; none is the website.

FIG. 252 Menus and allergens
Menus and allergens 2026-08-27

Lightspeed menu sync: keeping your restaurant's own menu page in step

One dish can carry four correct prices depending on where it sells. A page that copied the figure once publishes a stale answer the rest of the time.

FIG. 253 Menus and allergens
Menus and allergens 2026-08-27

Your till withdrew the dish. Your menu page is still selling it.

The chef takes the hake off and the till is right in a minute. On Saturday the site still sells it, and a four-top loses the dish they chose the restaurant for.

The pass · every other Thursday

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